Plants · Eco-Chick

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Ask Chicky: Clear Skies or Dirty Air?

Dear Chicky,

My boyfriend and I (we’re both in our early 30′s) have a bet: I say air quality is better than when we were kids, he says it’s worse. Who’s right?

–Itching to Be Right
Dear Itching,

Though it’s always fun to watch one half of a couple do the “I’m right and you’re wrong” dance, I’m sorry to report that nobody’s winning the bet on this one. You’re both right, depending on what kind of standard you’re using to judge air quality, and where you live.
Overall, air quality has improved in most parts of the United States, due to several decades of pollution rules and enforcement under the Clean Air Act. In the Southeastern parts of the country where population growth has exploded, there are higher levels of pollution than before (since housing wasn’t exactly planned around people riding their air-friendly bikes to work), but they’re still within the normal range on most days. Some cities, like Los Angeles, have made dramatic improvements in air quality, something that Angelenos notice when they step outside their doors and enjoy visible views. That’s the good news.

Ask Chicky, bikes, car, carbon, cars, children, cities, Easter, Eco-Chick, emissions, Energy, epa, fur, health, kids, Los Angeles, News, Plants, Pollution, reduce, Technology

State of the Union Address States Something Incredible

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by Jennifer Veilleux · 02/27/06

Although our President has tried to hold back the tide of change toward cleaner healthier energy, some things he said in his last State of the Union Address suggests that he may be changing his tune, at least for now. The oil money man said that “America is addicted to oil”, and implied that this is a bad thing.

Bush acknowledged that energy sources from solar, wind, and hydrogen not only exist, but that further support into research and development for “alternative energies” will be funded by the federal government! In his speech he declared that we have to push forward in two vital areas: how we power our homes and offices and how we power our vehicles. Following his speech, Bush even went so far as to visit a plant that produces solar panels in Michigan and make public statements about the importance of the technology.

Regarding vehicles, ethanol was mentioned specifically in the State of the Union Address. Ethanol is a fuel that can be produced from various plants and plant matter. It can be manufactured in our own backyard or rather our own rural communities, and in fact, it already is. There is a fuel available, called E85; a mixture of 85% ethanol and 15% gasoline, and it is used to power cars and trucks.

Brazil, Bush, business, car, carbon, cars, coal, dress, driving, Eco-Chick, emissions, Energy, Europe, fur, gas, Germany, health, Home, News, nuclear, oil, Plants, plates, produce, reduce, sugar, Technology

Attention Caffeine Junkies!

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by Starre Vartan · 12/28/05

If you drink coffee (about 50% of Americans drink it every day, and 80% quaff it sometimes) you should know where it comes from. (and hey, now it’s good for you, so go ahead!)

The exhaustively researched cover story for the Nov/Dec Issue of E/The Environmental Magazine, “Grounds For Change” covers the coffee industry, from small fair trade outfits to Starbucks.

There’s three labels to be concerned with if you care about people, birds and the health of the earth: organic, fair trade and song-bird friendly. To make your life easier, if your coffee is organic, chances are it’s fair-trade and good bird habitat, so you don’t need to go nuts looking for triple-certified brew. Besides the labelling, organic coffee just tastes better. For the last few weeks I’ve been sipping on Equal Exchange’s decaf and it is the best decaf I’ve ever had! (I know, I know, decaf, I ‘m a weenie).

This is why: “Coffee grows best in tropical highlands,” explains Chris Wille, the Costa Rica-based chief of the Rainforest Alliance’s Sustainable Agriculture Program. The bushy plants are maintained at a height of six to eight feet. After the seeds are dried and hulled, they become green coffee beans. A mature coffee plant generally yields about a pound of roasted beans per year. According to Connecticut-based roaster Coffee-Tea-Etc., “Every step in the process from climate and growing conditions, genetics of the tree, to the final brewing methods affect these natural chemicals. Each of these factors affects the distinct taste of the final brew.”

‘This is what shade-grown coffee looks like. Integrated with the forest, it makes a better tasting coffee.’