Recycle · Eco-Chick

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Eco-Chic Decor from Bacchus-Inspired Aesthetics

Guest post by Shireen Quodosi

What comes more easily in this economy than an assortment of empty wine bottles after you’ve just thrown a smashing get-together? With the preference being on sourcing cheap entertaining ideas, most people now see staying at home with a good meal and great wine as a viable alternative to spending money on restaurants and clubs.

Wine Bottle Ideas:

There are a number of ways to reuse wine bottles. Among the more common ideas are reusing them as water pitchers, votive vases, torches, and flower bed liners. However, there are dozens of other smart options that are rarely explored.

Rewined Recycled Glassware – Get uniquely hued wine bottle glassware made from orphaned bottles left behind at local restaurants and bars.

Water Feeders – On a very hot day or when you’re away, fill the bottles of water and stick them into the pot or soil near your plant. The water will slowly percolate from the bottle and into the soil.

Wine Bottle Chandeliers – In addition to the popular row lighting and pendant lighting, Pottery Barn put together an interesting chandelier with wine bottles strung around it. Even though four dozen other people will likely have the same statement piece, at least you know it’s a unique sustainable element in your home. Plus it catches the light beautifully during the day and especially at sunset.

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Starre Vartan to Speak at "Plugging Into Green" Panel in Brooklyn

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by Starre Vartan · 01/20/09

P.S. 107 Kicks off its 5th Annual “Readings on the 4th Floor” Series by Plugging into the Green Movement Leading writers from the frontlines of “green” discuss life and community-changing strategies.

Why in a city with the cleanest water in the country do the mass of New Yorkers cling to their chemical-infused bottled water? Is “reduce, reuse, recycle” a livable reality for most families?

Leading writers on all issues green will gather to sort through the facts from the garbage at the 5th Annual “Readings on the 4th Floor” series which kicks off Wednesday, January 21st in Park Slope, Brooklyn at 7:30 PM.

The theme of the first reading is “Plug Into Green.” The reading and discussion will feature:

Elizabeth Royte, author of Garbage Land & most recently Bottlemania
Helen Coronato, author of Eco-Friendly Families
Starre Vartan, author of The Eco-Chick Guide to Life

The discussion will be moderated by Graham Hill, founder of Treehugger, the internet’s leading green news portal.

Each of the authors approaches different aspects of green. Coronato has produced a hands-on guide for families that want to adopt eco lifestyles.

Royte is an investigative reporter devoted to uncovering the truth behind topics like the marketing of bottled water and the disposal of trash in America.

Starre Vartan is determined to prove that green can be fabulous, fashionable and not too expensive.

The unifying tone of the panelists is one of levity and humor toward a crucially-important topic: Green doesn’t have to be dull or scolding.

Plug into Green will be held on the 4th Floor of PS 107, which is located at 13th Street and 8th Avenue in Park Slope, Brooklyn.

Tickets are $15 online at www.ps107.org or $20 at the door.

All books will be available for sale.

This esteemed topical literary series continues to raise funds for the newly renovated fourth floor library/art/performance space of P.S. 107 and has featured everyone from Pulitzer prize winning authors such as Jumpha Lahiri, Interpreter of Maladies, to leading journalists including George Packer of The New Yorker.

The series this year will continue through the spring with evenings devoted to making theater happen in New York and Brooklyn nov

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Dose of Reality: Happy New Year

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by Katie Kish · 01/02/09

“The science is beyond dispute… Delay is no longer an option. Denial is no longer an acceptable response.”

I never thought I’d see the day when the President of the USA would be considered “more green” than the prime minister of Canada. I’m happy to say, that I truly believe Obama is just that. (Although…to be fair – being “more green” then the Canadian government isn’t super hard right now.)

The future looks mostly friendly with Obama on leading the way. Originally there was some skepticism over his support for “clean coal” support – but won the environmentalists back with his incredibly aggressive and undeniably ambitious plan for climate change and renewable energies. This plan focuses on an attempt to reduce 80 % emissions from 1990 levels by 2050 along side auctioning 100 % of the pollution permits. If he holds true to his plan it will also include a $150 billion investment for green jobs and clean energies.

He is calling for 30% of all the government’s electricity to come from renewable energy within the next 11 years, and 25% of ALL U.S.A electricity to come from sustainable/renewable sources by 2025. All “new buildings” would be carbon neutral by 2030 and U.S oil consumption would drop by at least 35%. He opposes oil drilling in the Arctic, supports Nuclear energy (although doesn’t want it stuck under Yucca - but did accept $159 800 in contributions from Exelon) and supports labeling foods for GMOs and country-of-origin.

So it looks as though that America is rolling into a new year with some bright light ahead of them. To the east Spain is putting forth intense efforts to start a competition for the biggest and baddest solar energy device this world can offer. They’re not even going to keep it to themselves, but have said that they will export the technology to places such as Algeria and Morocco.

The 20MW solar tower is also a forerunner for an even more ambitious idea, one that Abascal [Abengoa’s CTO] hopes will become a standard for CSP plants in future — a 50MW version that could generate electricity around the clock. “During the day, you’d use 50% of your electricity to produce electricity and 50% to heat molten salt. During the night you use the molten salt to produce electricity.”
Molten salt technology is in its early stages but Abengoa is testing the idea at a power plant in Granada. So far the company has demonstrated that it is possible to store up to eight hours of solar energy by heating tanks containing 28,000 tonnes of salt to more than 220C. “This will make it possible to have almost constant production or at least it will be able to produce energy for most of the day,” said Abascal.

India is doing it’s part by introducing such technology as the solar rickshaw!

The solar version reaches a pretty impressive speed of about 15 kilometres per hour and, fully-charged, the battery can keep going for 50-70 kilometres. The goal is to develop the current four Soleckshaws into more advanced models in time for the 2010 Commonwealth Games in Delhi.

Hopefully these sorts of technologies will only keep going so that the everyday rickshaw driver can afford one. But for less costly environmental efforts we can turn to Japan where they’re using recycled bottles to save people’s lives.

All over the world there are people devoting their lives, or simply just doing their best to help save the environment. I look forward to this new year, when I suspect that we’ll see many changes in America, Canada and all over the world. Although some of the governments may not have the best plans, at least they’re starting to have plans at all. And it’s going to take the effort, passion and devotion of every single person to see some major changes starting to take place.

So Happy New Year! I hope this coming year brings you lots of green-filled surprises and cool new technologies for us all to try out. Throughout the year I’ll keep you updated on coral reefs, endangered species, deforestation, pollution and the hardships that people are facing because of global warming and other environmental disasters.

“We are not acting as good stewards of God’s Earth when our bottom line puts the size of our profits before the future of our planet.”
— Obama Oct. 14, 2007, in a speech at an interfaith forum on climate change

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Simple Ways to a Green 2008 Holiday

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by Kimberly Jordan Allen · 12/21/08

Every year there are things we do to minimize the consumptive haze. This year, with the economy being what it is and people mowing each other down at Wal-Mart, many are choosing alternatives to corporate Christmas debris. Here are some of the tips that help my family to slow down, enjoy each other and breathe.

1. Get Outside: This is always the number one answer for us. When cabin fever settles in or the air is getting stale, we head for the wild. Today we took our screaming toddlers for a cross-country ski. The gray sky broke as the sun set behind snow-covered trees. My son, who only has a few words (mama, dada, eat, lulu doggie) said “Weeeeeeee” as my husband glided on the snow. Moments like this make it worthwhile.

2. Avoid wasting energy with lights, inflatable snowmen and massive automated plastic snowglobes (these strange spheres that send styrofoam snow in circles are perhaps one of the signs of the capitalistic Apocalypse?)

3. Make stuff: This year I made my tahini, garlic, lemon dressing for friends. My hubby makes a mean roasted butternut squash soup with garlic, ginger and cinnamon and we put it in mason jars with a bow. I have friends who knit, make homemade lip balm, and create art to share with loved ones.

4. If you use Christmas trees, there are several sustainable options. One choice is to use a potted tree. If you don’t want to keep it after the holiday, you can find a planter who will take the tree. Here is a great resource page on how to manage live trees. Some municipalities collect trees for mulching. Use Earth 911 to find your local waste management. Fresh Christmas Tree is a great place to find sustainably harvested trees, but by this time of year they are usually sold out. They might be able to refer you to local farms that are growing trees responsibly.

5. Recycle Wrapping: instead of spending money on wrapping I actually save old wrapping and ribbons. Gift bags get used multiple times in our house. Re-gifting is also a really good way to avoid wasteful spending.

6. Donate to a cause: For those who don’t need ‘stuff,’ giving to local charities is a great way to give a gift with meaning.

7. Give an experience: Yoga classes, massage, theater tickets, or an afternoon of hiking…

Here is an excellent resource for other environmentally conscious holiday ideas. Mahalo!
Wishing everyone warmth for the season.

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Reduce: Use a Home Soda Making-Machine

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by Melissa Goldberg · 12/21/08

(Image: Rich Pedroncelli/AP)

On the homepage of the Container Recycling Institute is a counter clocking how many beverage containers have been landfilled, littered and incinerated in the United States. This year alone the counter has tallied over 125 billion bottles and cans. Amazingly, the average American drinks around 60 gallons of soda each year, sadly, only 33-45 percent of those bottles and can get recycled. The environmental toll from the production, packaging and shipping of each soda can and bottle is incredible – the energy wasted in 2001 to produce 50.7 billion soda cans was the equivalent to 16 million barrels of oil! Our towns and cities are being buried in water and soda bottles and cans.

With the economy in the dumps– no pun intended– the problems arising from these drink containers is getting even more severe. Plainly said, at this moment in time, there is no market for recyclables. Paper, plastic, aluminum, cardboard, all those products we are so proud to put in our recycling bins and put on the curb for pick up are piling up at municipal recycling facilities. A once lucrative business, recyclers cannot find anyone to buy there “junk”.

According to a December 7th story in the New York Times entitled Back at Junk Value, Recyclables are Piling Up, in some areas mixed paper is selling for $20-25 a ton, down from $105 in October and tin is now $5 a ton, down from $327 earlier this year. Some towns and cities across country that used to get paid for their recyclables are either not getting their monthly checks or are now being charged to take the junk away.

I recently spoke with public works representative in my town who told me that our township was getting paid for all our recyclables but the checks had stopped coming. However, they told me that our town is lucky because we are in a contract with a hauler, so our recyclables were still getting picked up. In many towns without rock-solid contracts, recyclable haulers are refusing to pick up their loads.

So now what? Clearly we should not abandon our recycling programs. I know I’ve painted a bleak picture, but it is really important to continue to recycle. However, now more than ever, the first two of the 3 “R’s”s are increasingly more important. We need to REDUCE and REUSE.

Between 1960-79 the average person purchased 200-250 packaged drinks per year. In 2006 that number has soared to 686 drinks (Source: Container Recycling Institute). We need to turn this around and reach for zero new waste. We need to make consumer choices to buy products that are not only recycled and recyclable, but to buy goods that do not generate more recyclable garbage. Sounds hard right? Well in some instances its not as difficult as you might think.

In my house we’ve taken an interesting step in this direction. We drink a lot of soda water (seltzer). At least a 1/2 gallon a day. Now my husband and I used to drink Pellegrino by the case. Doing so would put at least 6-8 glass bottles back into the garbage/recycling stream on a weekly basis. In addition, our sparkling water traveled thousands of miles to reach us. A gallon of Peligrino costs over $7.50 per gallon, much more than gasoline.

Soda-Club Pure and Penguin machines

Recently, we got the opportunity to try out Sodastream Soda-Club, a home seltzer and soda-making machine. The machine is already helping eco-conscious consumers elsewhere – 30% of German and 24% of Swiss households have soda machines and have reduced their waste. With a Soda-Club machine, we drink freshly made, great tasting seltzer and we are drastically reducing waste from store-bought cans and bottles. The machine uses no batteries or electricity, just a 14.5 oz CO2 canister that can make up to 60 liters of seltzer or soda. Empty carbonators are returned to Soda-Club to be cleaned, inspected and refilled with CO2 drawn naturally from the air. Carbonators are reusable as long as they remain in good condition.

We tried a machine that is called the Penguin. This little marvel comes with 2 glass carafes. Other versions come with clear plastic (PET), BPA-free reusable bottles will about 3 years. Each bottle also comes with a special cap with a hermetic seal that keeps your soda carbonated long after you first open it and it really works.

The machine’s also come with regular, diet and caffeine-free flavors to make cola, root bear, cherry soda and many more. In addition they have fruit essence to make flavored-seltzer. If you are purist like me these syrups may not pass the test. But for those of you who still need your soda fix, it beats drinking high-fructose Coca-Cola. Regular flavors have 2/3 less carbs, calories and sugar than store-bought sodas, and contain much less sodium. Both regular and diet flavors do contain Splenda®.

For our household we are sold. We always have fresh bubbly seltzer in the house. Finish a bottle during a meal, just fill the bottle with water, stick it in the machine press the lever and we have seltzer in seconds. According to Carbonrally, we save about 6 lbs of carbon emissions per week (production, bottling, transport) by making our own soft drinks. According to Soda Club, worldwide, they estimate over 10 million units have been sold. That is huge savings worldwide in carbon emissions, bottles and cans.

So if you are like me and want to still recycle but REDUCE your waste dramaticly, I suggest giving a Soda-Club machine a try. The machines range from about $100 to $230 dollars depending if you order just a machine or a machine with flavors. All machines come with CO2 carbonators. It may sound a little steep but the savings on your waste, environmental impact and future costs (pay back depends on how much you drink), it is well worth it. AND Soda-Club is giving Eco-Chick readers a discount. Use the discount code MELISSA at check out you will get an additional $5 off after their current holiday discount, a total savings of $25 per machine.

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