Browsing all posts tagged with waste
Examine Your Foodprint: Resolve to Waste Less in 2012
Sometimes someone’s words really stick with you, whether it be a card, a conversation, a piece of sage advice, or even a tweet. A message that strikes a chord is rare in a time when there’s no shortage of opinions and no shortage of mediums with which to share them. In between our consumption of copious e-mails, texts, posts, tweets and videos, meaningful messages are few and far between.
That’s why you have to appreciate the gems when you see or hear ‘em.
I felt the weight of Maryam Henein’s words recently when she said this to me, “I think that we’re living in a time when we have an opportunity to raise our consciousness. When people talk about 2012, it’s not really about the end of the world. I believe it to be the end of certain systems in place. Whether it’s big pharma, factory farming, etc., it’s all connected. These are outdated models that need to collapse. ”
Long after our conversation, I thought about Maryam’s thoughts on a changing landscape — the “systems” in place that aren’t lifting Americans up and the old ways we’re still doing things that are just so wrong.
I wondered: What’s the one thing we all have in common that we can change?
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Ani Phyo’s Healthfully Decadent Raw Coconut Kream Recipe
Dessert has always been my favorite part of any meal (though I do love apps!) and while I’ve managed to tame my sweet tooth in the last few years, I’ve by no means eliminated it. (By tame I mean I can get my sweet-happys from maple syrup, honey, and desserts made with fruit and less sugar.) Frankly, I’d rather carry around an extra five pounds than skip desserts, in all their toothsome glory. But I try to concoct or uncover desserts that are healthy as well as tasty. Just because it’s dessert doesn’t mean that it has to be a nutrition wasteland!
So stumbling upon Ani Phyo’s wonderful raw dessert cookbook (with 85 recipes!) was a coup. As you may already know, raw foods retain all sorts of wonderful enzymes, vitamins and minerals, plus are less ‘predigested’ (I know it’s a bit gross, but that’s basically what cooking is; partial digestion of food before you eat it). That means your body has to work a bit harder to digest, which makes you feel full longer and is actually really good for your gut. All of which means you get more nutrition and eat less when you go raw. While I’m not a raw foodist by any means, I’m going on my 19th year of vegetarianism and love the way whole foods that are minimally processed taste and make me feel. And the more I’ve read about the benefits of raw, the more I try to incorporate it into my diet.
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art, book, car, chocolate, Coconut Oil, cookbook, cooking, dessert, desserts, eating, epa, farm, filter, Food, fruit, health, healthy, Milk, natural, New York, ny, oil, raw, raw food, recipe, recipes, soda, sugar, Tea, vegan, vegetarian, vitamins, waste, water, WinterWalk in OMBU Shoes and Reforest Our Planet
I’d wager that you never thought you could purchase a pair of shoes while helping with the world’s reforestation efforts. But it’s true. We now live in an age where more and more consumers recognize the merits of products made responsibly. OMBU is a fresh, young company intent on providing a product that you can feel proud of, with each and every stride.
OMBU shoes is committed to giving back to the planet and helping their customers do the same. The company provides a tree seed with every purchase of their shoes and also plants a tree on the customer’s behalf for one of the Trees for the Future Foundation Projects. To date, the eco-conscious shoe brand has planted thousands of trees around the globe!
But back to the shoes. The Miami-based company gave a traditional Argentinian shoe called “Alpargatas” a complete makeover. OMBU transformed the ugly duckling into a sexy, irresistible flat. They come in a variety of colors and patterns, and shopping their site is like walking through Dylan’s Candy Bar. The shoes look so delicious and enticing, you’ll want everything you see in your size.
And with prices between $35 and $45, you can indulge in a pair or two, guilt-free. Their sequins pattern are perfect for a night on the town while the polka dots and checkers are a bit more playful for day. If you’re feeling bold, go with their camoflouge pattern. And the classic solid will go with everything, I promise. Whichever OMBU shoes you decide on, rest assured they’ll be delivered right to your door in recycled fabric bags rather than wasteful boxes.
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art, bags, bra, eco, fabric, fashio, Fashion, giving, liver, men, ny, Plants, recycle, recycled, shoes, shop, Shopping, style, Target, trees, wasteSara Snow's – Fresh Living: The Essential Room-By-Room Guide to a Greener, Healthier Family and Home
I first became familiar with Sara Snow when I was pregnant and on bed-rest. Between reading baby books and eating I watched her Discovery show Get Fresh with Sara Snow and enjoyed her ease and playful approach to environmentalism. I love how Sara always mixes stories of her childhood into her day-to-day recipes for green living. This adds a personalized touch to her passion for all things green.
Growing up the daughter of Tim Redmond, co-founder of Eden Foods, informed Sara’s life as a green foodie and all around eco-advocate. In her new book, Fresh Living: The Essential Room-By-Room Guide to a Greener, Healthier Family and Home, Sara traverses the modern home, discussing every aspect of our lives and what we can do to connect more with nature and minimize wasteful practices. This unpretentious guide is an easy read that is full of useful information. Sara discusses everything from how to maintain a green lawn naturally (or better yet, how to plant wildflowers and indigenous greens that attract butterflies and deter mosquitoes,) to how to decorate a toxin-free baby nursery.
Sara gives detailed lists of what ingredients to avoid in beauty products, toys, household cleaners, and pretty much anything else one may have in their home or garden. Comprehensive definitions explain the origins of chemicals, how they are used and what is most harmful. These days many products, including purported “organic” or “natural” items, contain dubious ingredients. The explanations of scientific terms really help one to weed through the ambiguous marketing language of greenwashing. There are also recipes for how to make your own cleaners and home products that are totally natural and inexpensive.
A small part of the book I really enjoyed was the simple reminder that house plants are good. They bring the outside in, clean our air, and promote healthy chi. Sara shares a list of the top fifteen plants to have indoors to remove various pollutants from the air. These days people spend hundreds, even thousands on air fresheners and purifiers. Plants!
The description of composting is user friendly. Sometimes composting can seem detailed or labour-intensive, but Sara keeps it simple with a description of what we need and what ingredients can assist in maintaining a healthy compost, even for those living in urban areas.
An important theme reiterated throughout the guide is that there are real dangers in our environment, but we can be empowered by educating ourselves and creating an atmosphere that is fresh, vital and thriving. This book would make a sweet gift but is also an excellent resource to just have handy around the house.
atmosphere, Baby, Beauty, beauty products, book, books, decor, eating, farm, FDA, Food, garden, Green Living, greenwashing, health, Home, Organic, Outdoors, Personalized, Plants, recipe, urban, wasteDose of Reality: Engagements

To produce that single ounce, miners have to quarry hundreds of tons of rock, which are then doused in a liquid cyanide solution to separate the gold. Payal Sampat, the campaign director for Earthworks, the mining watchdog, told The Independent: “Gold mining is arguably the world’s dirtiest and most polluting industry.”
My boyfriend proposed not too long ago (so I guess he’s not my boyfriend anymore) and he said the hardest thing wasn’t worrying about if I’d say yes or no…or getting the mood right…or doing it at the right time…or any of those small things. He said the hardest part, by far, was finding a ring that wouldn’t make me go into a rant about mining and health or cry because of child soldiers.
Recently National Geographic put up a slide show about gold – its effects on people and the environment.

A wedding ring which costs around $2000 (CND) which is about 1 ounce of gold creates up to 30 tons of toxic waste. This toxic waste effects us all here in North America as our lakes are not only threatened to be turned into dump sites, but already are in some cases.
CBC News has learned that 16 Canadian lakes are slated to be officially but quietly “reclassified” as toxic dump sites for mines. The lakes include prime wilderness fishing lakes from B.C. to Newfoundland.
Environmentalists say the process amounts to a “hidden subsidy” to mining companies, allowing them to get around laws against the destruction of fish habitat.
And really…The real cost of gold is a dirty one that could be with us for centuries as shown be previous studies.
Environmental Fate of Mercury
* “Hot spots” at mine sites
* Contaminated sediments
* Transport to downstream areas
* Bioaccumulation and biomagnification in food chainRisks to Human Health
* Consumption of contaminated fish
* Improper handling of contaminated sediments
* Inhalation of mercury vapors
* Low risk in municipal drinking water
* Some mine waters unsafe for consumption
And although there are attempts to make it cleaner, you can do your part to make sure your bling is ethical. My engagement ring is from Brilliant earth, which was his final choice after checking out blue nile, polar bear diamonds and greenKarat.



















