Eco-Chick · The modern girl's guide to living green & fabulous.

A Bottle of No Thanks, Please

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by Craig Platt · 10/09/07

Bottled water is so easy.  It’s water, in a bottle, genius!  I remember when it was chic and served in the finest restaurants.  Then one morning I woke up and my mother told me we were getting a water bottle for the house.  No longer was the tap good enough.  After another five years or so she didn’t want to wait for the Poland Spring man to deliver our weekly allotment of water, so there it was: bottles upon shimmering bottles in our refrigerator.  People come to our office for a meeting or you head off to a job interview and what to they offer?  A bottle of water.  It’s like an angel on your shoulder wishing you the safest and most comforting taste of pure H2O.

Never once did I ask myself, “What’s wrong with bottled water?”  Not until I realized how many bottles collected into my recycling bin.  Trash is a funny thing, one moment it’s in your kitchen and the next it vanishes.  Presumably we trust that our trash goes…Well, I don’t really know where I thought my trash went.

I recently read the book, The World Without Us, which contained an entire chapter dedicated to the evils of plastic.  It turns out that all the plastic we use and love, (hey I have to admit that it’s nice when you can drop a bottle without it shattering all over the floor), ends up in our oceans, and takes about a gajillion years to decompose (maybe I’m exaggerating, but I doubt it).  The impact it has on the fish, mollusks, birds and plant life of the sea is completely shocking and promises to change the ecosystem as we know it.  There really is no known half-life for plastic.  It breaks into little pellets sure, but how does it react with the natural world, and what does it become as it degenerates? 

One of the big offenders is the bottled water industry.  We’ve become as addicted to bottled water in recent years as stockbrokers in the 80s were to cocaine.  In fact every restaurant I enter now offers bottled water both flat and sparkling, and then almost disdainfully, they mention that tap is available too.  They make you feel like an idiot if you order the tap water.  They make you feel cheap, plebian.  I always answer, Los Angeles’ finest. 

Tap water was important when I was a kid, not just to stay hydrated, but because the water supply contained fluoride.  Many bottled waters don’t contain fluoride and this is leading to children with unhealthy teeth.  The reason being…You guessed it, bottled water.  Fluoridated water is free from our taps, and makes your kids’ teeth happy. Most bottled water does not contain fluoride. 

Lewis Black, the comedian, sums this entire bottled water thing up quite hysterically by saying we’ve sullied even our most ample and free resource.  About 70% of the planet is covered in ocean and 2% of the earth’s water is fresh water.  To put that in perspective, there are roughly 326 million trillion gallons of water on planet earth and 2% is fresh.  That’s a lot of fresh water.  And somehow we’ve agreed to pay our hard earned money for this gift of nature.

And, upon agreeing to buy this water we’ve also created a cost that nature must pay…We pitch in 38 billion bottles of water a year, roughly $1 billion worth of plastic.

But, enough with the depressing stuff.  On with the progress!

There are restaurants rebelling against these industries and while blindly voting with your dollar is not advised, supporting the fight is.  In San Francisco, there is a new trend: high end restaurants serving carafes of filtered tap water.  In some cases they even carbonate the water themselves.Glass carafes served into glasses of water equals much less waste. So we applaud these restaurants and suggest that you demand the same from your restaurant in your neighborhood.

So, find out what restaurants in your area do this.  If your favorite one doesn’t, then urge them to.  We can make a change, I think.  We just have to want to.  And if anyone tells you bottled water is better, tell them they’re wrong.  Free, clean, healthy water is a privilege.  In some countries it’s impossible to find.  Save the money you spend on water to buy something that can actually help you save those pure, crystalline springs they harvest all that clean crisp water from.

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Ewwww…..This is Why You Need a Water Filter!

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by Starre Vartan · 07/23/07

On the left is the filter that was replaced, on the right is the new filter.

Bottled water sucks, we all know that (if you don’t know why, read this article and you’ll know everything): Here are my top 5 reasons for eschewing the bottle….

–It wastes fossil fuels during transportation (especially when it comes from ridiculous locales like Fiji!)

–Bottled water isn’t any cleaner and may actually have all sorts of bad stuff in it because bottled water isn’t regulated by any outside testing agency, whereas all municipal water is tested every day for contaminants and chemicals.

–All those plastic bottles leach toxins into the water (especially if left in the sun or subject to temperature fluctuations)

–Only about 20% of all plastic bottles are recycled; that goes for water receptacles too

–It’s a scam; why spend money on something that should be free? When you do, you’re only supporting the privatization of our natural resources, which should be available to all. Just because you can afford bottled water doesn’t mean that everyone can. By expecting, as citizens, to have access to clean water, we force our government to invest in and maintain water supplies.

At the same time, I know, I know, our municipal water isn’t as good as it could be (some areas have great water, some not so much). I live in a very populous area next to Long Island Sound, so our water is pretty low-quality and it’s chlorinated, which is not something I want to be drinking tons of or showering in. Instead of spending hundreds a year and contributing to massive amounts of plastic waste, I bought a this whole-house water filtration system from Gaiam. They have other types here. I bought a whole- house filter because I wanted to make sure I was showering and watering my garden with non-chemicalized water too.

Also, I carry my cool Sigg water bottle with me wherever I go, and fill up in bathrooms and water fountains when I’m on the go. Even though that water isn’t filtered, most of my agua is, so I think it’s worth reducing waste and energy use to subject myself to unfiltered water a small percentage of the time.

Make sure you dispose of your filters properly, though! They don’t belong in the regular garbage as they are now mini toxic-waste holders. By shipping them off to the landfill you’re taking all the now concentrated wastes you’ve removed with the filter and adding them right back into the environment. Drop those old filters off at your municipal toxic waste collection area.

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Dispatch from LA

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by Brianne Goodspeed · 09/01/06

Maybe this is where Paris Hilton lives

When I moved out to Los Angeles three weeks ago, some of my friends were puzzled. I am not a city girl. I don’t like clubs, or fashion, or glitz, or glamour. I sleep in my sleeping bag even at home, and I cut my toenails with a jackknife. I tried not to think about how long it would be before I would again taste spring water bubbling out of the ground. Sure enough, after only a couple of weeks, I was close to urban-induced hysteria. “What have I done?” I thought, as I pined for a quiet place to pitch my tent.

So, it’s with delight (or perhaps urgency) that I’m discovering that LA is a greener city than outsiders realize. Last weekend, I learned that the LA chapter of the Sierra Club was hosting a ten-mile hike in the nearby San Gabriel Mountains. “Mountains,” I thought. “Sign me up.”

In addition to promoting “the exploration and enjoyment of Earth’s wild places,” the Sierra Club is one of the most powerful environmental advocacy groups in the nation. Founded in 1892 by John Muir, the Sierra Club now has over 750,000 members. 58,000 of them make up the Los Angeles Chapter. Since its inception, the club has been responsible for protecting over 132 million acres of national park and wilderness land.

On Sunday, twenty-seven of us hikers met in Sierra Madre, a little bedroom community less than an hour from my home, and car-pooled up a scenic winding road to Chantry Flats, where our hike through the Santa Anita canyon would begin and end. For the past few years, Chantry Flats has been inaccessible by car while the Forest Service repaired the road, but in June, the road re-opened, and visitors have since had access to the Flats and the canyon.

The sun was already high by the time we reached the trailhead. Our group waited while everyone got their boots tied. And then emptied their bladders. And then filled their water bottles. Uugh. I wanted to go—to be out on the trail—and instead it was like we were sitting in traffic, wasting out time on a beautiful day. But as we set off into the woods, two hawks swooped and circled above, and I fell into an easy pace with a stranger walking next to me. I thought of Edward Abbey, who advised, “Breathe deep of that yet sweet and lucid air.”

The most delightful part of the Santa Anita loop is the first two miles. The trail meanders along a creek and past little cabins built underground and into the hills, making the woods feel like some clandestine gnome colony where cheerful dwarves might burst from miniature doors, singing songs and skipping down the trail. The houses are all stone or painted dark green and brown to blend into the landcape.

Just beyond the gnome colony, a short spur path leads to Sturtevant Falls, a waterfall and tiny, but deep blue-green swimming hole. I hadn’t even dropped my pack or kicked off my shoes when a formerly dignified-looking guy in his forties shed his t-shirt and crashed into the water. He resurfaced a moment later with a big, goofy grin and exclaimed, “Wow! This is fantastic!” with such authentic joy that I thought, “Yeah, here we go, Los Angeles. You’re not all botox and fakery, are you?”

The Santa Anita Loop leads up several switchbacks and skirts Mt. Zion. An overgrown spur path leads to the summit, offering views of Mt. Wilson to the west and Arcadia to the south. On the final leg of the loop, another hiker picked some fuzzy-looking berries off a bush, popped a couple in his mouth, and offered me the rest. I sucked the skin off, shot the seed out of my mouth and into the woods, and realized that I would probably survive Los Angeles.

Two days later, after a particularly terrible bout of traffic, I returned to Chantry Flats to repeat the hike, this time alone. I was standing at a junction in the gnome colony, when a man carrying a toolbox came around the bend. (I saw with a twinge of disappointment that he was not a gnome.) As we chatted, he told me that he had moved from Phoenix to live in one of the hillside houses. He must have seen the envy in my eyes, because he giggled in a way that made me wonder if he were a gnome afterall, and said, “I have a feeling I’ll see you out here again.” I smiled and continued on my way, winding up and over Mt. Zion, back down to my car at Chantry Flats, and home to the city.

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Bottle Upgrade

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by Ann Benoit · 08/22/06

Ok, so I admit that before we made the switch, my boyfriend and I collectively owned about 8 plastic Nalgenes — both of us unrationally phobic there would be some situation we’d be caught in without water. But that was before we realized that plastic containers might not be the best solution for holding our drinking water.

After reports that number 3, 6, and 7 plastics can leach into your water (especially over time and after washing), we decided to ditch the plastic and upgrade to metal water bottles and haven’t looked back since. My personal favorite is the stainless steel Klean Kanteen — I have both the sport bottle and the larger container. A bunch of my friends own the very stylish and design-friendly, Sigg bottles which are also non-leaching. Nalgene has recently released a new line of bottles which are made of a safer plastic, but i’m already sold on the alternatives.

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