Ethical (?) Squirrel Meat, Lame Journalists (But Awesome Bloggers) and "Fockters"

In this week’s Zaproot:
-Meat is meat, so why is squirrel meat ‘gross’ while other meat is ‘yummy’?
-Shocking Conservative group LIED about global warming deniers (and DeSmogBlog blogger Kevin Grandia is the only one who bothered to call them out on it!)
-Sarah Silverman Rules, In General

To get the full stories, check out the video:

Starre Vartan is founder and editor-in-chief of Eco-Chick.com and the author of the Eco-Chick Guide to Life. She's also a freelance science and environment writer who has published in National Geographic, CNN, Scientific American, Mental Floss, Pacific Standard, the NRDC, and many more. She lives on an island in Puget Sound with her partner and black cat. She was a geologist in her first career, and still picks up rocks wherever she goes.