An NYC Garden Oasis: Battery Urban Farm
Global Warming, Eating Meat and the Importance of the Local Farm Movement — Directly from a Farmer
In my quest to green my life, I have been on a mission to eat more sustainably. I’ve tried to buy only locally grown and organic produce and have searched for grass-fed meats. Well, during my quest I have befriended Shannon Hayes, a sustainable farmer in Upstate New York. This…
Organic Booze?
My husband and I are not big drinkers but recently we both wanted a beer. In trying to make our home and lives greener, we decided to try an organic beer. On a recommendation from a Whole Foods employee, we bought Peaks Organic Amber Ale. The beer was tasty and…
Dubai Greenwashing and (Ew!!) Inedible Corn
Way more amusing than environmental news has a right to be, as usual!
The War on Bugs
For anyone else who digs on books that examine how PR shapes public perception, Will Allen’s new book, The War on Bugs is the latest in a genre that includes The Best War Ever and Toxic Sludge is Good for You. Instead of the now-tired observation that much of our…
Eco-Fashion Makes Local Farmers Happy
The organics industry is expected to boom faster than ever in the next few years. And I’m stoked. It seems like everywhere I look, someone else is going organic. Just the other day I was perusing my favorite store, H&M and came across and entire organic section, that I had…
Cure-All for Modern Life: Green Tea!
Tea is harvested by real people like this woman, so choose organic, fair-trade leaves when you’re at the store. While I’m practically allergic to the caffeine in coffee (though I so love the taste), some days I couldn’t get by without a little green or white tea to perk me…
Don't Be A Turkey: Get Your Thanksgiving Feast Green
Originally posted on The Huffington Post on November 14th, 2007 Photo from Channel14.com. In 1621 the Plymouth colonists and the Wampanoag Indians stuffed their faces in an autumn harvest feast–the first Thanksgiving. Although Historians aren’t certain of the menu, it’s safe to say the pilgrims weren’t gobbling up pesticide-smothered potatoes…
Organics ARE Healthier, But What Will Really Convince People to Change?
Gulf of Mexico dead zone caused by fertilizer runoff from conventional farming. Image from NASA. Yet another report comes out announcing that organic food is higher in nutrition (in this case, heart-healthy flavonoids in tomatoes) than conventionally-raised crops. While that’s not really surprising to me, I choose organics and vegetarianism…
Tired of Drinking Water?
Especially in the winter, I don’t really enjoy drinking good old H2O, except after a workout. I don’t want to ingest anything too sweet, or milky either, so I drink ridiculous amounts of herbal tea (sadly, I cannot handle caffeine). Now I’ve found a few new additions to my repertoire…
