Daisy Blue Naturals: Like a Green Avon!
If you’ve ever read the ingredients on conventional shampoo, body wash, or lotion, you know how many chemicals and unpronouncable ingredients are in them. Jena Thompson, 33, a trained chemist and mother of two started Daisy Blue Naturals five years ago in response to the already overly-toxic world we all share. DBN has a…
From the Left and the Right: Meeting in the Green
I may not agree with Greg on every issue, but I love the fact that his explanation for “Why I’m Green” is just a photo essay of him in beautiful surroundings like the above shot. The Republican party was not always the go-to group when it came to environmental armageddon (not…
A Story No Less Important
All this talk about global warming and the current backlash from “anti-environmentalists” reminds me of something I experienced only months ago. Photo of Dr. Jim Hanson courtesy of the New York Times I attended conference at the New School in January 2006 entitled “Politics & Science” and the place was…
Nouveau Novo
This past Saturday I was meeting a few friends for dinner at a new tucked-away restaurant called Novo on the outskirts of Tribeca/Soho. As we were waiting for the rest of our party, I couldn’t help but notice the finishes and fixtures used in the restaurant’s interior. I asked our…
Vanity Fair's Green Issue Party
Vanity Fair’s party for their green issue was so much fun that I was still recovering from it 24 hours later. (It was the green martinis the amazing bartenders whipped up, and the red ones…and the wine….and not enough of the delicious raw and vegan food from Pure Food…
First Rock’n Roll & Now Green
There seems to be a new angle to the term “British Invasion”. While although the UK is still giving us amazing music such as Coldplay and Aqualung (Who just so happens to be playing at the Bowery Ballroom on May 1st), The Brits are just cranking out amazing green product…
Bad Girls are Attracted to Good Boys
Gather round my fellow rump shakers. Good Magazine will be on the shelves later this year, and what a fine magazine it sounds as if it will be. I met with the peeps courtesy of an introduction by Benjamin Jervey, author of The Big Green Apple Guide. Anywho, they’ll be…
Organic Sake…mmmmmm
What will those green boozehounds think of next? First it was organic wine, then organic vodka, then flavored organic vodka, and now, according to Cocktail Organico, Sake! Because of labelling standards differing between the U.S. and Japan, it can’t be labelled organic, but Joto Sake (their site exhaustively describes…
ICI NYC Party!
I had a fabulous time at the first ICI NYC party last Wednesday, Jan. 25th at Libation. Everyone from the Manhattan green scene was there, from magazine editors and publishers to designers, stand-up comedians with a green schtick, models and PR flacks. Everyone seemed to enjoy themselves immensely, and it was fantastic to…
Free Trade? Give it to me Fair, Straight Up
I must admit, after having come back from Hong Kong in the midst of World Trade talks and Fair Trade forays, I need to do a few posts dedicated to fair trade fashion. I came across equop, a fair trade cotton and indie artist fashion label while in Paris this…